Feta Cheese 2 kg is an authentic Greek brined cheese made from high-quality sheep’s milk, blended with goat’s milk for a balanced and traditional flavour. It delivers a firm yet crumbly texture with a refreshing tang and characteristic saltiness. Ideal for foodservice, catering, and large-scale preparation, this bulk pack is perfect for salads, pastries, mezze dishes, and Mediterranean cuisine.

Cheese Type: Brined white cheese
Milk: Sheep’s milk (may include up to 30% goat’s milk)
Texture: Firm, crumbly
Flavour Profile: Tangy, salty, fresh
Packaging: 2 kg pack
Origin: Greece