Traditional wheat dakos rusks made using classic methods and high-quality wheat flour. Crisp, crunchy, and hearty, these rusks are perfect for preparing the famous Greek dakos with tomato, olive oil, and cheese, or enjoyed as a wholesome snack. Naturally flavorful and satisfying, they are ideal for everyday use.

• Product Name: Wheat Dakos Rusk
• Type: Wheat Rusks
• Ingredients: Wheat flour, water, yeast, salt
• Texture: Crunchy
• Flavor: Mild wheat taste
• Usage: Dakos preparation or snack
• Additives: None
• Storage: Store in a cool, dry place away from moisture