Graviera Spilias (Cave) 8 Months Matured is a traditionally crafted Greek hard cheese, gently aged in natural caves to develop its refined character. The controlled cave environment allows the cheese to mature slowly, resulting in a smooth, firm texture and a delicate nutty flavour with subtle sweetness. Approachable yet distinctive, it is perfect for everyday enjoyment, slicing, melting, or serving on cheese platters.

• Cheese Type: Hard cheese
• Milk: Sheep’s milk (may include up to 20% goat’s milk)
• Maturation: 8 months (cave matured)
• Texture: Firm, smooth
• Flavour Profile: Mildly nutty, balanced, slightly sweet
• Colour: Light yellow
• Origin: Greece